If you’re a steak lover, then you must be in heaven in the Beehive State. From border to border, we have tons of incredible restaurants serving up delicious, juicy steaks. Here’s a little restaurant that’s in a more remote corner of Utah, and it not only has great steaks – it’s got a quaint, charming atmosphere, too.

Roughlock is located just eight miles north of Monticello, along Highway 191.

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That’s where you’ll find Line Camp Steakhouse and The Runnin’ Iron Inn.

Line Camp Steakhouse/Facebook

Watch for the sign right of the highway - this place really is in the middle of nowhere.

VictoriaPlum45/Tripadvisor

This Western-themed inn and restaurant is quaint and charming, with rough-hewn timber accents and plenty of antiques.

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The atmosphere is warm and inviting, and you’ll love all the antiques and old-West memorabilia adorning the walls.

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The tables are set with pretty, embroidered tablecloths and placemats, and adorned with little gas lamps. You’ll feel like you stepped right back into the late 1800s.

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Start your meal with a shrimp cocktail.

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Choose between filet mignon or rib-eye steak; either will melt in your mouth. Your meal is served with a side of Roughlock potatoes.

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If you’d rather have something other than steak, try the salmon in orange-maple glaze; it’s sweet and tangy.

Mary C/Tripadvisor

Line Camp Steakhouse is open for dinner only, Monday through Saturday from 5 PM to 9 PM; closed Sunday.

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Ready to check out more tasty steakhouses? Here are 24 across the state that serve up mouthwatering steaks.

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